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Duck Sponsored Events
Periodically The Duck holds special wine events - we'll
have wine dinners which include a multi-course dinner
paired with wines, or maybe a wine tasting with heavy
appetizers that will introduce you to wines that you might
not otherwise notice....this is a low-risk, educational
experience, where you'll find other like-minded guests.
How to find out about these? Sign up for our Email
Newsletter - during the season this weekly e-mail will
notify you of weekly features, special events at The Duck,
and other happenings at the Lake of the Ozarks. You
can unsubscribe at ay time, or re-subscribe when you want
to see what's new at The Duck!
Saturday December
31, 2011.
Bring in the New Year at The Duck!
Enjoy an expertly chef-prepared dinner, coffee and tea
service, a complementary Sparkling
Wine Toast, hats and noisemakers. All
for $70 per person, tax and gratuity
extra (cold water Lobster extra). Make your reservations now!
Check out our sample menu!
Past Events:
November 16, 2011.
March of Dimes
 Signature
Chefs Auction
A record $95,000+ was raised for the March of Dimes! We were
honored that our Wine Dinner
for Eight live auction offering went for a record winning bid of $4,000!
We awarded a second bidder an additional Wine Dinner Eight
for an additional $4,000, for a total $8,000 contribution
to the March of Dimes!
November 4, 2011. "Identify
that Red!" Wine Tasting
Mark served up 6 red wines, and
guests matched the descriptions provided
to the wines. A great time was had
by all, even if most scored less than
50%!
June 19, 2011. Father's Day
It is Dad's turn - take him to dinner
at The Duck! Is it fair to make him pay? Go
ahead, he's used to it!
May 20, 2011
(Friday).
Mark gabs about two of
 his
favorite subjects on 1450 KOKO AM radio in
Warrensburg, MO
If you are in the Warrensburg
listening area, tune in and enjoy some wine
talk and have lighthearted fun on
"Uncorked", the wine program, from 9:30 to
10:30 on Fridays!
May 8, 2011. Mother's Day
Take Mom for
the final Sunday Brunch of the Spring Season.
April 27, 2011 "Name that Varietal" Wine
Tasting
Can you tell
a cab from a merlot? Syrah from Malbec?
Join us for a
blind tasting of 6 reds - see if you can
guess the grape!
2010 New Year's Eve!
Friday, December 31
A great time was had by all! Four
course dinner, coffee and tea service and a
complementary Sparkling Wine Toast, hats and
noisemakers. The evening started out
warm (for the season), and we even had a
boat in the dock!
December 4, 2010.
Missouri Beverage Wine
Tasting
The team of Davenport & Davenport,
Missouri Beverage's husband and wife
team of Marcie and Todd Davenport
brought us another stellar wine tasting.
November 17, 2010.
March of Dimes
 Signature
Chefs Auction
What an event it was...and over
$90,000 was raised for the March of Dimes! We were
honored that our Wine Dinner
live auction offering went for a winning bid of $2,000!
October 15, 2010.
Wine Tasting
 with
Pinnacle Imports
Dave Fender brings out 6 California
and one Washington State Syrahs. Wow, we'd forgotten
how good American Syrahs can be!
Private Functions
The Duck is a small, boutique
restaurant. We are able to accommodate small groups
from 8 to 30 for your special corporate function, or family
dinner or other event. Our facility may also be
available for groups between 35 and 50 guests during days
that we are otherwise closed.
Call to discuss how we might be able to accommodate your
group event!
For Reservations please call or send
us an inquiry:
(573) 365-9973 or
send us a message
The Duck Restaurant
67 Cherokee Court
Lake Ozark, MO 65049
573.365.9973
www.theduckrestaurant.com
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